Knife Skill

International Cuisine

Pakistani Cuisine

Introduction to Baking Techniques

Food Safety

Communication Skill

Computer Skill

Registration
Registration Fee 5,000/-
Professional Kit
(Bag, ID Card, Chef Uniform, Kitchen Tool Kit, Mug, Key Ring, Ball Point, Note Pad, 1st Sem Books & Baking Kit)
10,000/-
Food Lab Fee 35,000/-
INTERNATIONAL CERTIFICATION CHARGES
Level 3 -UK 40,000/-
British Food Safety (Level:2) Certification by Highfield, UK 10,000/-
Tuition
Tuition Fee TERM 1 35,000/-
Tuition Fee TERM 1 35,000/-
Tuition Fee TERM 1 35,000/-
TOTAL FEE & CHARGES 200,000/-
Optional
Government Certification
(Subject to Passing Govt’s Assessment)
5,000/-
GRAND TOTAL 205,000/-

Awarding Bodies and International Accreditation

The international certifications will be provided by the awarding body OTHM. OTHM is a UK based awarding organisation, regulated by Ofqual (Office of the Qualifications and Examinations Regulation), recognised by Qualifications Wales.